Built-in Smoker Cabinet
Built-in Smoker Cabinet
Features
- 36-inches wide by 30-inches deep, and compatible with our modular cabinetry system
- Insulated, gravity-feed design for efficient heat and smoke
- Computer-controlled blower system for fool-proof temperature control
- Contains 3 large adjustable shelves, 17-inches wide by 25-inches deep, with a total of 3.86 cubic feet available for food inside the pit. This is more than enough for 3 whole packer briskets, 9 whole rib racks, or 2 large turkeys.
- Coordinates with Kalamazoo outdoor kitchen collection for seamless appearance
- 120V AC 60HZ 3Z, connect with standard outdoor electrical cord
- Crafted by hand in Michigan
- pre-production model shown, for production specifications, please refer to dimensions drawings
- Product Options
- Right-side end panel is available to be used when the Built-in Smoker Cabinet is at the end of a cabinetry run
- All products crafted from highly durable 304 stainless steel
- Marine-grade stainless steel available as an option for clients who prefer additional corrosion resistance. Increases standard lead times by 2 weeks.
- For outdoor use only
- For installation only into non-combustible structures such as the Kalamazoo cabinetry system
- Do not use on or below combustible surfaces
- Install below heat-resistant countertop materials
- See owner's product manual for installation and product use information
Product Description
With the Kalamazoo Smoker Cabinet, you can cook traditional, live fire barbecue in a real smoker that looks right at home in the most beautiful and sophisticated outdoor kitchen designs. The insulated, gravity-fed design simplifies temperature control and delivers efficient heat. Thanks to thoughtful engineering, a single, seven-pound load of charcoal can maintain an ideal 225 degree F smoking temperature for up to 16 hours. Three large shelves hold plenty of food for a whole party! Totally compatible with our modular system, the undercounter model's design mirrors the sleek lines of our cabinetry collection, while offering the primal experience, and incredible flavors that can only be achieved by a live fire.
Documentation
From the Manufacturer
Warranty
Extended warranties can save you hundreds, sometimes even thousands of dollars in unexpected repairs. You can contact us, or visit our store for additional details.
Delivery
Let our team co-ordinate professional delivery and installation on your new purchase. Some restrictions may apply.
Disclosures
Proposition 65 Warning for California ResidentsFeatures
- 36-inches wide by 30-inches deep, and compatible with our modular cabinetry system
- Insulated, gravity-feed design for efficient heat and smoke
- Computer-controlled blower system for fool-proof temperature control
- Contains 3 large adjustable shelves, 17-inches wide by 25-inches deep, with a total of 3.86 cubic feet available for food inside the pit. This is more than enough for 3 whole packer briskets, 9 whole rib racks, or 2 large turkeys.
- Coordinates with Kalamazoo outdoor kitchen collection for seamless appearance
- 120V AC 60HZ 3Z, connect with standard outdoor electrical cord
- Crafted by hand in Michigan
- pre-production model shown, for production specifications, please refer to dimensions drawings
- Product Options
- Right-side end panel is available to be used when the Built-in Smoker Cabinet is at the end of a cabinetry run
- All products crafted from highly durable 304 stainless steel
- Marine-grade stainless steel available as an option for clients who prefer additional corrosion resistance. Increases standard lead times by 2 weeks.
- For outdoor use only
- For installation only into non-combustible structures such as the Kalamazoo cabinetry system
- Do not use on or below combustible surfaces
- Install below heat-resistant countertop materials
- See owner's product manual for installation and product use information